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Immigrant Foodways: Ham it up

September 1, 2018 @ 11:00 AM - 12:30 PM

Cost: $5, registration required. Space is limited. Open to all ages, children under 12 must be accompanied by an adult.

Learn more about the traditions surrounding food, how to make certain recipes and sometimes even taste some great food in this series of workshops.

Tapas are all the rage nowadays, but finger foods or hors d’oeuvre have come in and out of style for centuries! One of the most famous in the Czech Republic is the open-faced sandwich – Obložené Chlebíčky. Today we will be learning about the tradition and how to make these bite-sized sandwiches.

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The National Czech & Slovak Museum & Library strives to make its programs and facilities accessible to all our patrons. For additional information or if you have questions, need assistance, or an accommodation, please contact Kaitlin Schlotfelt (Family Programs Manager) at 319-362-8500 x111 or at kschlotfelt@ncsml.org.

Details

Date:
September 1, 2018
Time:
11:00 AM - 12:30 PM

Organizer

National Czech & Slovak Museum & Library
Phone:
319-362-8500
Email:
info@ncsml.org

Venue

National Czech & Slovak Museum & Library
1400 Inspiration Pl SW
Cedar Rapids, IA 52404 United States
+ Google Map
Phone:
319-362-8500 x 218
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